Greenhouse – Perth, WA

Dinner by myself in Perth. I asked the hotel receptionist if there were any decent veggie places nearby. She commented that most places should be able accommodate me. When I said that I might as well try a local veggie place, or something interesting, she recommended Greenhouse. I must thank her…

Some of the items on the menu were just lists of ingredients, so I asked the waitress about a couple of options and wondered how they were served. She suggested “wood roasted carrots, turnips, wheat, yoghurt”. It is what is says it is: nicely cooked, loosely combined in a bowl, but still well presented. It sounded good and it certainly was excellent. I had a glass of the red wine (Twin Cellars Malbec, I think) that was recommended too – not my usual choice but very nice. I decided that I also had some room left for dessert and couldn’t pass up “orange, wattle seed, cashew, rosewater”. This was delicious. I think the cashew and wattle seed were combined in a biscuit and the rosewater was in tiny meringues, although I’m not sure… I just ate and enjoyed it. 😉

This rocked. Highly recommended…