We’ve been here a few times for dinner and have always found both the food and service to be very good. However, customer turnover has seemed very slow, leaving us wondering how they survive. Today Mel and I discovered that they’re much busier over lunch. That said, the service was still good.
We ordered from the lunch menu: a chilli & basil stir-fry and a Penang curry. Both were tofu & veggie dishes and they came with rice. Although the serving sizes were smaller than the standard servings – the curry was particularly light on content – it was a reasonable amount of food for lunch and nicely priced at under $10 a plate. Both dishes were delicious.
Rice consistently serves some of the better Thai food we’ve had over the years in Canberra and the prices on the lunch menu make it even more appealing.