Sammy’s has recently moved into a bigger and better space, so we really wanted to eat here to see if they had changed at all. They have changed the decor, furniture and plates etc, but the food and the frenetic pace of the place is still the same – and good as always! We had our usual – veggie spring rolls, dry fried bean curd with chilli, peppers and cabbage, sizzling tofu with needle mushrooms and asked them to make a vegetarian chow mein. All were delicious as usual and an excellent precursor to a very funny Ross Noble show!!