Thai Cornar

This was a quick lunch after a hair cut. It was a little strange because we were the only customers here, but the other restaurants close by were quite busy! Anyway, we had the red veggie curry and the stir fried tofu with chilli and basil. Both dishes were pretty good, and they are a little inventive with the sorts of veggies that they use – eggplant, pumpkin – I am sure that these are not traditionally used in Thai cooking! It is pretty good food, but it definitely is not my most favourite Thai restaurant!