I think it is fairly clear that we like this place! And, since there are so many veggie dishes on the menu, I have been making a conscious effort to try at least one different dish each time we eat here. This time we had the veggie mussamun curry (one of my favourites!), spicy fried beancurd with beans, zucchini, capsicum, basil and ka chai and the new one was steamed beancurd with chilli paste and coconut milk. I was a little disappointed with the beancurd with beans, zucchini etc – it seemed to have a slightly funny flavour this time, but I really enjoyed the new dish. It was spicy and had a great flavour. It wasn’t overly coconut milky, and I am not usually a fan of the soft and squishy steamed beancurd, but this was really nice. Definitely good for a change!