This is a cute little place in a converted church and was recommended by someone at one of the cellar doors we visited in the morning. They had a couple of veggie things on the menu, but the choice wasn’t huge. I had the pumpkin soup which was lovely and chunky and came served with fresh tasted herb bread. Martin had the risotto stuffed red peppers which he said was pretty good. They also do fresh fruit juices – which we both wanted, not having eaten much fruit recently and they do yummy looking cakes which we decided not to try, having eaten far too much recently! If you are looking for a good lunch, then check it out.